Roberto

October 29, 2019
CEREALTO SIRO FOODS IN THE RANKING OF COMPANIES WITH THE GREATEST CAPACITY TO ATTRACT AND RETAIN TALENT IN SPAIN
The monitor of Merco Talent places Cerealto Siro Foods in the 5th position among the companies in the food sector, and in  61st position within the
October 25, 2019
Cerealto Siro receives the Labour Integration Award from the National Confederation of Special Employment Centers in Spain
Madrid, October 24, 2019. The National Confederation of Special Employment Centers, CONACEE, recognized Cerealto Siro Foods at the XVII National Congress of Special Employment Centers for
October 11, 2019
Juan Manuel González Serna, among the more than 270 European Presidents and CEOs who join the call to action for a “New Agreement for Europe” in sustainability
Juan Manuel González Serna, among the more than 270 European Presidents and CEOs who join the call to action for a “New Agreement for Europe” in
October 1, 2019
CEREALTO SIRO FOODS REACHES AN AGREEMENT FOR THE SALE OF THE PATERNA BREAD FACTORY.
▪ Cerealto Siro Foods reaches an agreement to sell the factory of Paterna (Valencia) and the bread business associated to the plant. ▪ The operation is
September 18, 2019
The Grupo Siro Foundation will award professionals to the INEA Master’s Degree in Agroindustry and Sustainability
Valladolid, September 18, 2019.- The Grupo Siro Foundation will offer the opportunity to access scholarships to study the new Master of Connected Agribusiness and Sustainability, taught
July 12, 2019
I+dea and Cerealto Siro Foods participate in the program “12 Challenges of industry 4.0 ’ of the Ministry of Industry and the EOI
With the objetive of supporting and development of collaborative environments through open Innovation, Cerealto Siro Foods and I+dea launch the challenge: “Control in continuous and with
July 9, 2019
PASTISART AND BELOURTHE ACQUIRE THE IN-STORE BAKERY AND BABY FOOD BUSINESSES FROM CEREALTO SIRO FOODS
Pastisart and Belourthe have reached an agreement with Cerealto Siro Foods for the purchase of its in-store bakery and baby food businesses, respectively. Cerealto Siro Foods
July 8, 2019
Artificial intelligence. Seed of a new creative kitchen?
I arrived at the R & D department (I+dea), the technological partner of the Spanish multinational Cerealto Siro Foods without knowing what I was going to
June 20, 2019
Cerealto Siro Foods adds Xavier Orriols and José Miguel Isidro to the Group’s Board of Advisors
PepsiCo’s former President for Europe & Africa and the former President of Europac will contribute to the consolidation of Cerealto Siro Foods as a global leading
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