November 14, 2019
CEREALTO SIRO REINFORCES ITS OPERATIONS TEAM WITH EXPERTS FROM THE CONSUMER GOODS SECTOR
Javier De La Viuda, former Diageo’s General Manager for Peru, Ecuador and Bolivia, will lead the team as the new Global Director for Operations. José Manuel
November 5, 2019
CEREALTO SIRO FOODS REACHES AN AGREEMENT TO SELL ITS FACTORIES IN ANTEQUERA (BREAD) TO MORATO PANE AND NAVARRÉS (PASTRIES) TO DULMATESA
Cerealto Siro Foods completes the sale of the Bread business and part of the Pastries business, keeping its commitment to find specialized buyers. Madrid, November 5th,
October 29, 2019
CEREALTO SIRO FOODS IN THE RANKING OF COMPANIES WITH THE GREATEST CAPACITY TO ATTRACT AND RETAIN TALENT IN SPAIN
The monitor of Merco Talent places Cerealto Siro Foods in the 5th position among the companies in the food sector, and in  61st position within the
October 25, 2019
Cerealto Siro receives the Labour Integration Award from the National Confederation of Special Employment Centers in Spain
Madrid, October 24, 2019. The National Confederation of Special Employment Centers, CONACEE, recognized Cerealto Siro Foods at the XVII National Congress of Special Employment Centers for
October 17, 2019
Juan Manuel González Serna, joins the Alliance #CEOPorLaDiversidad led by Fundación Adecco and Fundación CEOE
In the Reina Sofía Museum the Adecco Foundation and the CEOE Foundation have presented the Alliance #CEOPorLaDiversidad to which Juan Manuel González Serna has joined along
October 11, 2019
Juan Manuel González Serna, among the more than 270 European Presidents and CEOs who join the call to action for a “New Agreement for Europe” in sustainability
Juan Manuel González Serna, among the more than 270 European Presidents and CEOs who join the call to action for a “New Agreement for Europe” in
October 1, 2019
CEREALTO SIRO FOODS REACHES AN AGREEMENT FOR THE SALE OF THE PATERNA BREAD FACTORY.
▪ Cerealto Siro Foods reaches an agreement to sell the factory of Paterna (Valencia) and the bread business associated to the plant. ▪ The operation is
September 20, 2019
WEEK AGAINST FOOD WASTE: CEREALTO SIRO OPENS ITS DOORS TO 300 CHILDREN IN CASTILLA Y LEÓN
• Cerealto Siro has opened the doors of its factories to more than 300 children in Castilla y León and has taught Healthy Food and Food
September 18, 2019
The Grupo Siro Foundation will award professionals to the INEA Master’s Degree in Agroindustry and Sustainability
Valladolid, September 18, 2019.- The Grupo Siro Foundation will offer the opportunity to access scholarships to study the new Master of Connected Agribusiness and Sustainability, taught
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